Cretan kritsini breadsticks with olives



These kritsini breadsticks are made using a family Cretan recipe. They are hand-made and baked in a wood-fired oven, using olive wood, in a traditional old bakery in Agios Nektarios in Chania, Crete.

Product Description

Packaging may vary according to bakery’s availability.

  • Ingredients: flour 70%, olive oil, white wine, raki spirit, salt, sourdough starter, baking powder, baking soda, olives.
  • Best before date: Dec 2021
  • Origin: Chania, Crete