Oliveology’s ‘Greece-meets-Wales’ Cooking Workshop
Workshop with Lia Moutselou of Lia’s Kitchen
Lia Moutselou runs Lia’s Kitchen, an ethical food venture inspired by sustainability, Greek cuisine and world flavours. She has been running pop-ups, cooking classes and developing recipes in Cardiff, Wales since 2013. She was born and raised in Thessaloniki, Northern Greece, the home of mpougatsa and other Greek pies. She has lived away from Greece for the last twenty years in England, Italy and Wales, which she made her home for the past 15 years.
Lia’s recipes focus on seasonal, ethical and nutritional ingredients, whilst the projects she works on showcase world flavours and global food cultures spreading a message of integration. You will often find her posting about her #greecemeetswales recipes on Instagram.
Lia’s cooking is inspired by her Greek heritage, her Welsh home and an endless curiosity about world cuisine and food techniques. She works with growers, producers and suppliers mainly from Wales and Greece who share her love of good, nutritional food which has lower environmental impacts – Oliveology being one of them. Lia is one half of Wasteless, a collaborative food pop-up focussing on food waste reduction, and she has recently helped deliver the Refugee Food Stories Project at Festival of Voice 2018.
Menu: Seasonal, Vegetarian, using Oliveology products and mostly organic produce
Price: £65 per person (including food, drinks, recipes and a goodie bag)
Duration: 3 hours
Location: The Cookhouse, Borough Market, 8 Southwark St, London SE1 1TL
Date: Saturday 24th of November 2018
Time Slots: 10am-1 pm | 2pm-5pm
For more information on dates & bookings email us at: firstname.lastname@example.org
Read more about our workshops on our blog
Our menus are seasonal and change often. If you have specific dietary requirements please contact us before booking to ensure our menu can accommodate your needs.
All dietary requirements need to be confirmed at least two weeks prior to the workshop. As our menus are finalised after that, we will do our best but cannot guarantee that we can accommodate any dietary requirements less than two weeks prior to the workshop.
Our workshops are hosted at Borough Market cookhouse. As this is a shared kitchen space we cannot guarantee an allergy-free environment.
In case you have to cancel or change your booking, we would need a minimum of four weeks’ notice. In that case we will refund you for the full amount or transfer your booking to another date.
If you have to cancel or change your booking less than four weeks in advance then we will unfortunately not be able to refund or change your booking. You can of course offer your space to a friend, ensuring you have informed us of any dietary requirements as soon as possible, so as to make sure we can accommodate them.
If we have to cancel a workshop, then we will offer you a full refund or if you prefer we will transfer your amount to one of our other workshops.