White Truffle Butter



This White Truffle Butter is made from lightly salted butter with 3% precious white autumn truffle (Tuber magnatum) and contains no preservatives. Use instead of butter to add the delicate white truffle aroma to dishes. Pairs beautifully with pasta, risotto, eggs, asparagus, baked or boiled potatoes, steak, and creamy soups.



Product Description

Have a look at our recipes using white truffle butter.