Organic Throuba Olives
£6.00
Organic Throuba Olives
£6.00
Throuba olives are exclusively grown and produced on Thassos Island in the North of Greece where they hold P.D.O status. They are unique for ripening naturally on the tree. Harvested in winter, they need little processing and are medium-sized, wrinkled, and dry. Their distinct bitter-sweet taste and low acidity make them a versatile table olive. Remarkably, they can be eaten straight from the tree as they lose bitterness upon ripening.
Area of Production
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Nutritional Facts
array(1) { [0]=> array(5) { ["heading"]=> string(8) "Calories" ["custom_heading"]=> string(0) "" ["column_1"]=> string(14) "551kcal/2306kJ" ["column_2"]=> string(0) "" ["child_row"]=> bool(false) } }Calories551kcal/2306kJ array(1) { [0]=> array(5) { ["heading"]=> string(9) "Total Fat" ["custom_heading"]=> string(0) "" ["column_1"]=> string(5) "55.8g" ["column_2"]=> string(0) "" ["child_row"]=> bool(false) } }Total Fat55.8g Saturated Fat 6.7g array(1) { [0]=> array(5) { ["heading"]=> string(18) "Total Carbohydrate" ["custom_heading"]=> string(0) "" ["column_1"]=> string(4) "6.4g" ["column_2"]=> string(0) "" ["child_row"]=> bool(false) } }Total Carbohydrate6.4g Sugars 0g array(1) { [0]=> array(5) { ["heading"]=> string(7) "Protein" ["custom_heading"]=> string(0) "" ["column_1"]=> string(4) "2.8g" ["column_2"]=> string(0) "" ["child_row"]=> bool(false) } }Protein2.8g array(1) { [0]=> array(5) { ["heading"]=> string(5) "Fibre" ["custom_heading"]=> string(0) "" ["column_1"]=> string(2) "0g" ["column_2"]=> string(0) "" ["child_row"]=> bool(false) } }Fibre0g array(1) { [0]=> array(5) { ["heading"]=> string(6) "Sodium" ["custom_heading"]=> string(4) "Salt" ["column_1"]=> string(5) "1.78g" ["column_2"]=> string(0) "" ["child_row"]=> bool(false) } }Salt1.78g -
Ingredients
Organic Throuba black olives, salt
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Category Further Info
Did you know that olives are a fermented food? Read more in our grove blog!
Details
| NET Weight | 180g |
|---|---|
| Region / Origin / PDO | Thassos Island, Greece, Protected Designation Origin (P.D.O) Status |
| Variety / Cultivar | Throuba |
| Year / Harvest | Hand-picked |
| Characteristics | Dry curing, unpasteurised |
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