Create your own Greek Pie
£79.00
Create your own Greek Pie
£79.00
Saturday 28th October 2023, 10.30am-12.30pm
Oliveology invites you to a very special Cooking Workshop
In this delightful 2-hour workshop, immerse yourself in the magic of Greek pies and uncover the secrets behind their delectable flavours.
George, your expert chef and guide, will introduce you to the world of Oliveology and the rich heritage of Greek pies. Discover the essence of seasonality, regional variations, and the philosophy of zero waste, all intricately woven into the art of creating these savoury delights.
Learn the art of crafting homemade filo pastry as George shares his expertise. With his tips and tricks, you’ll master the skills to make and handle the dough with finesse, unlocking the potential of various shapes and sizes.
Embark on a tantalising journey through a wide array of savoury and sweet fillings. Be inspired by George’s ingenious ideas for using leftovers, transforming everyday ingredients into mouthwatering sensations.
Now, it’s your turn to shine! With newfound knowledge and creativity, you’ll create your own Greek pie. Select your favourite filling and lovingly wrap it in the delicate filo pastry you’ve crafted. The result? A personalised masterpiece ready to take home and bake to perfection.
Join chef George at Oliveology for a joyful celebration of Greek pies, where tradition meets innovation, and every bite tells a unique story.
Check the photos & reviews from previous workshops #OliveologyCooks
Past Event
Cooking Workshop with Oliveology’s Chef, George!
Menu: Seasonal, using Oliveology products and mostly organic produce.
Price: £120 per person (including food, drinks, recipes)
Duration: 3 hours
Location: In our Railway Arch at Spa Terminus
Date: Saturday 28th October 2023
Time Slot: 10.30am-12.30pm
For more information on dates & bookings email us at: workshops@oliveology.co.uk
Read more about our workshops on our blog
Dietary requirements:
All menus are finalised two weeks before the date of the workshop. Please contact us directly with any dietary requirements and we will do our best to accommodate you.
As our workshops are hosted at a shared kitchen space, we cannot guarantee an allergen-free environment.
More info:
We will provide all equipment, aprons and ingredients needed. Some of the recipes will be hands-on and some others will be demoed by our Chef. As we will be on our feet, it’s a good idea to wear comfortable shoes. There will be plenty of food and drinks at the end of the workshop, as we will be tasting all the marvellous dishes we will be making. You will also go home with all the recipes, so you can re-create the dishes at home!
Cancellation policy:
A minimum of 4 weeks notice is required for cancellation so we can fill your space. You will be given a full refund or we can transfer you to another date. However, no refunds or changes can be made if cancellations are changed in less than four weeks. However, you have the option to give your ticket to a friend or family member.
Covid-19 Health & Safety:
For all of our events we will ensure that all health and safety regulations are upheld and keep guest numbers to a minimum so that you can enjoy the workshops while feeling relaxed and safe.
