Unsalted Kalamata olives

£5.00

These olives are cured using our close guarded family secret. We use no salt in any part of the process. This recipe took four years to develop to this superior standard.

Product Description

Harvest: 2016-17
Single estate: Sparta, Greece
Single variety: Kalamon (Kalamata)
Harvest: Hand picked
Fresh water curing
Unpasteurised
Limited Production
Ingredients: Kalamon olives, water, extra virgin olive oil, vinegar, marjoram, oregano, lemon juice ,rosemary, savory, fennel seeds, laurel
These olives come in organic extra virgin olive oil, which can be used for salads or cooking
Shelf life: 3 months outside the fridge